New Food Trends That Will Change the Food Industry in 2018 – Request a Demo | Quantzig | Business Wire

LONDON–(BUSINESS WIRE)–Quantzig, a global analytics solutions provider, has announced the

completion of their latest article on the new

food trends that will change the food industry in 2018.

Trends in the food industry keep changing every year. We have been

observing a change in trends this year, which is a reflection of the

change in attitudes towards the environment, community, and most

significantly health. Healthy food trends are now becoming popular and

the menu cards of many restaurants have healthy food options. From

avocado craze and brunch boom to burrito bowls (also called as Buddha

bowls), we have examined all of the new food trends for this year. These

healthy food trends have now become more popular than before. So, in

this blog, Quantzig has listed some of the best food trends in 2018.

Request

a proposal to know more about our web analytics solutions.

According to the analytics experts at Quantzig,“Healthy food trends are now gaining popularity and the menu

cards of many restaurants and food courts have healthy food options.”

Hands down the best food trends in 2018

  • Happy gut food: Do you know that a new microbiota can be

    cultured in the body in 24 hours by altering food habits? Yes, our

    diet impacts the microbes present in our body. Consequently, to keep

    the gut bugs healthy, following healthy food trends is a good idea

    year. Gut-friendly food like kimchi, miso, and kefir are quite popular

    and are going to see more innovations in the days to come. Request

    a demo to know more about our portfolio of analytics

    solutions.

  • Healthy seafood: Seafood and health are interrelated in many

    ways. Seafood is going to be a widespread choice for many in breakfast

    and brunch dishes. Since it’s going to be one of the healthy food

    trends in 2018, many restaurants have started adding new varieties of

    fish and shellfish to offer the variety that consumers may not be as

    familiar with in dishes like fish tacos and ceviche. Get

    in touch to know more about the best food trends in 2018.

  • More greens on the plates: This is one of the new food trends

    to let you fall for vegetables. Chefs at restaurants continue to find

    creative ways to serve vegetables to their menu’s center stage. Here

    falls the very popular risotto bowl from Hampton and Hudson in Atlanta

    that contains pumpkin seeds, roasted sweet potatoes, Brussels sprouts,

    smoky parsnip risotto and fried kale. It is one of the new food trends

    that is going to become even more widespread in the days to come.

  • Visit our

    page, to view a comprehensive list of the best food trends

    in 2018.

Quantzig

is a pure-play analytics advisory firm concentrated on leveraging

analytics for prudent decision making and offering solutions to clients

across several industrial sectors.

Request

a proposal to see how Quantzig’s solutions can help you.

View the complete list of the best food trends in 2018:

https://www.quantzig.com/blog/new-food-trends-2018

About Quantzig

Quantzig is a global analytics and advisory firm with offices in the US,

UK, Canada, China, and India. For more than 15 years, we have assisted

our clients across the globe with end-to-end data modeling capabilities

to leverage analytics for prudent decision making. Today, our firm

consists of 120+ clients, including 45 Fortune 500 companies. For more

information on all of Quantzig’s services and the solutions they have

provided to Fortune 500 clients across all industries, please contact us.