CAMDEN, N.J.–(BUSINESS WIRE)–Campbell Soup Company is proud to team up with fellow members of
the food and beverage industry, its retail customers and
non-governmental organizations as part of the Healthy Weight Commitment
Foundation to help reduce obesity by 2015.
The Foundation will promote the importance of energy balance – balancing
calories eaten with calories burned through activity – focusing on three
critical areas: the marketplace, the workplace and in schools.
“Joining the Healthy Weight Commitment Foundation is a natural fit for
Campbell,” said Denise Morrison, President Campbell North America Soup,
Sauces and Beverages and Secretary of the Healthy Weight Commitment
Foundation. “Campbell’s participation in this effort is an important way
to help people understand how our products can help them to manage their
weight as part of a healthy lifestyle that includes regular physical
Morrison continued, “As part of the Healthy Weight Commitment
Foundation, Campbell is committed to building on our portfolio of
healthy products in the marketplace – especially those well-suited in
supporting healthy weight. Continuing our work with leading wellness
organizations to help educate people about the importance of a healthy
lifestyle. Building on our nationally-recognized and award-winning
employe wellness programs to support our employes and their families.
and continuing to strengthen our commitment to America’s schools with
programs such as our longstanding Labels for Education program.”
About Campbell Soup Company
Campbell Soup Company is a global manufacturer and marketer of
high-quality foods and simple meals, including soup, baked snacks.
healthy beverages. Founded in 1869, the company has a portfolio of
market-leading brands, including “Campbell’s,” “Pepperidge Farm,”
“Arnott’s,” and “V8.” For more information on the company, visit
Campbell’s website at www.campbellsoup.com.
Campbell Soup Company
Juli Mandel Sloves